Monday, February 27, 2012

Crusty Flat Bread ~ World of Warcraft





You will need:






4 cups all-purpose flour
1 teaspoon salt
2 teaspoons baking powder
2 tablespoons butter
1 1/2 cups water






Whisk the flour, salt, and baking powder together in a mixing bowl. 







Mix in the butter with your fingers until the flour resembles cornmeal. 






Add the water and mix until the dough comes together; place on a lightly floured surface and knead a few minutes until smooth and elastic. 






Divide the dough into 12 equal pieces and roll each piece into a ball.
Preheat a large skillet over medium-high heat. 






Use a well-floured rolling pin to roll a dough ball into a thin, round shape. 
They don't have to be perfect, mine weren't.






Place into the hot skillet, and cook until bubbly and golden; flip and continue cooking until golden on the other side. 






Place the cooked flat bread on a cookie sheet to cool and continue cooking the remaining dough.






I stored mine in an empty hamburger bun bag. Place on a cookie sheet and reheat in oven as needed.




Yum!


I used mine to make homemade pizza crusts, served beef stew on top of them. Really anything you can think of these would be a perfect addition.









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